Shrimp Poppers

Shrimp Poppers

Grilling Time: 20-25 Minutes

Prep Time: 10 Minutes

Additional Information/Details:

• Shrimp
• Pineapple
• Bacon
• Olive Oil
• Dakota Grills Country Seasonings™

If not already done, shell and devein shrimp. Wrap shrimp & pineapple with bacon and skewer with toothpick. Brush on Olive oil and sprinkle with Dakota Grills Country Seasoning™. Shrimp will turn red-orange and bacon semi-brown when done (bacon will not be crispy). Cooking time varies depending on size of shrimp and pineapple chunks; don't over- or under-cook. Takes 10-15 minutes when grill is preheated to 320.

This recipe was submitted by: Kathy Sorenson of Dakota Grills, LLC