Grilled Deer/Venison Steaks

Grilling Time: 30 Minutes

Prep Time: 1 Hour

Where to Cook: Upper or Lowers Grate

Additional Information/Details:

Ingredients
  • Deer/Venison Steaks
Directions
  1. Marinate Steaks in fresh garlic, thyme & olive oil.
  2. Season and insert probe.
  3. Grill at 330°F until probe reaches 140°F (rare) -150°F (medium).

This recipe was submitted by: Chris Nielsen of Sioux Falls, SD

Dakota Grills, LLC