Onion Sauté

Grilling Time: 1 Hour & 30 Minutes

Prep Time: 5 Minutes

Where to Cook: Top Rack

Additional Information/Details:

Ingredients

• Whole onion
• Butter
• Dakota Grills Sizzlin' Steak™

Directions

1. Peel onion. Cut bottom flat and cut cone from top.
2. Slice onion radially outward from cone (do not penetrate the bottom).
3. Fill cone with butter & seasoning, then place cheddar cheese on top.
4. Keep upright & grill until tender, approx. 50-60 minutes at 320°F or 40-50 minutes at 350°F. Ok to cook longer (additional ½ hour is fine).

This recipe was submitted by: Dakota Grills, LLC of Lake Preston, SD

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