Grilling Time: 10-15 Minutes
Prep Time: 5 Minutes
Dot slices with olive oil, butter, or parkay. Season lightly with Dakota Grills Country Seasoning™ or Dakota Grills Sizzlin` Steak™. Grill slices at 320°F for 15-20 minutes. You may also set the temp to 350°F for 10-15 minutes.
This recipe was submitted by: Kathy Sorenson of Dakota Grills, LLC