Larry's Delicious Prime Rib Recipe

This could be cooked in approximately 3 1/2 hours but by letting slowly cook all night, it is very very juicy and tender enough to cut with a fork.

Larry's Delicious Prime Rib

This recipe was submitted by Larry Juncker of Fort Dodge, Iowa
Prep Time: 10 Minutes
Grilling time: 9 Hours 0 Minutes
Rest Time: 3 Minutes
Where To Cook: Lower Grate

  Prime rib Sizzlin' Steak Seasoning
Smoke on high for 40 to 50 minutes, then turn down the cooking temperature to 200 degrees and the keep warm temperature to 160 degrees. The Prime rib will over shoot your target temperature while cooking over night so that is why I set the probe temp to 120. I wanted 140 degrees finish temp. Plug the air hole in the back of your lid to help lock in the moisture of your meat. Set the automatic shut off time on your grill to 18 hours. Let the meat cook and be ready for a delicious treat tomorrow.
Additional Information
Difficulty Level: 1     Serves: 15     Ready In: 9 Hours 13 Minutes      Where To Cook: Lower Grate